2021 Canberra Riesling - Organic
Riesling is one of the Canberra District icons. We believe Canberra does and will continue to produce some of the best examples of Riesling in Australia. Its continental climate is perfectly suited to growing lively and beautifully poised Riesling.
Subtle lime and jasmine aromas, followed by a mineral palate and a bright natural acidity. The finish is long and crisp.
20% of fermentation occurred in older French oak barriques.
Hand-picked, then destemmed and lightly crushed before pressing. The free run juice was separated from the pressed juice. Cold settled for 72 hours and then racked from gross lees and fermented 15°c with a selected aromatic yeast in stainless tanks and barriques.. The wine was left on fine lees for 3 months before fining, cold stabilisation, filtration and bottling in July 2021.
This wine is certificated organic and vegan friendly.