Our Story

Eden Road is an award-winning Australian owned winery and estate based in the Canberra District cool climate wine region. Our vines are grown across a collection of unique properties comprising different soils and altitudes, with grape varietals best suited to these conditions, to produce wines of varietal purity, finesse and complexity.

Our on-site operation including wine-making facilities ensure we manage our sustainable processes from vine to bottle. With the first plantings in our Murrumbateman vineyard in 1972, and our Cullarin vineyard at Lake George a year earlier in 1971, both have been organically managed since 2017.

As a result, Eden Road embarked upon the organic certification path and proudly became certified by NASAA (The National Association for Sustainable Agriculture Australia) in December 2020.

In 2017 French winemaker Celine Rousseau and French viticulturalist Thomas Lefebvre joined the family at Eden Road Wines. Through their knowledge and experience they combine world-leading traditional techniques; not only have they contributed to the world of wine, but also, they have embraced the Australian culture and have acquired a complete understanding of the Australian terroir.

We are proud to produce wines that are pure and a sincere expression of their terroir. Through our commitment to the consumer and the environment, we truly hope to leave a legacy that will benefit generations to come.

Our Philosophy

By being the custodians of this land, we dedicate ourselves to respect and protect the environment. Our principles are of sustainability and organic practices. We aim to create wines that capture the diversity of the terroir in the purest form.